The globally iconic drink. Now with more body and soul.
ingredients
- 50 ml PALMARÁE Golden Gin Premier Cru
- 60 ml quality London Dry Gin
- 15 ml Dry Vermouth
- Ice cubes
- Optional: orange twist or coin
directions
Keep your Palmaráe and dry vermouth in the freezer. Pour both into a mixing glass, stirring with ice, then pour the liquid into your martini glass. Garish with orange.
